Shepherdâs Mashed Potatoes
Mashed potatoes are a Thanksgiving staple side dish, but I’ll admit in the past I’ve been guilty of uttering the phrase “I guess we have to serve mashed potatoes” with a distinct lack of enthusiasm. They’re essential for the same reason they can be, well, kind of boring (sorry!): They’re soft and rich, and they […]
Hamburger Helper-Style Gnocchi
So delicious, I could eat it straight from the pan. READ MORE…
Turkey Pho Recipe
The best thing to make after your Thanksgiving dinner: a comforting, soothing Turkey pho
Thanksgiving Margarita
Editor’s Note: If you’ve cooked this beloved recipe before, it might look a little different these days! We recently improved it to make it even easier to follow and more delicious.When Thanksgiving dinner planning starts, there’s of course the usual roasted turkey, mashed potatoes, and too many sides to count that makes it onto the […]
Shepherdâs Mashed Potatoes
Mashed potatoes are a Thanksgiving staple side dish, but I’ll admit in the past I’ve been guilty of uttering the phrase “I guess we have to serve mashed potatoes” with a distinct lack of enthusiasm. They’re essential for the same reason they can be, well, kind of boring (sorry!): They’re soft and rich, and they […]
Read More
Hamburger Helper-Style Gnocchi
So delicious, I could eat it straight from the pan. READ MORE…
Read More
Turkey Pho Recipe
The best thing to make after your Thanksgiving dinner: a comforting, soothing Turkey pho
Read More
Thanksgiving Margarita
Editor’s Note: If you’ve cooked this beloved recipe before, it might look a little different these days! We recently improved it to make it even easier to follow and more delicious.When Thanksgiving dinner planning starts, there’s of course the usual roasted turkey, mashed potatoes, and too many sides to count that makes it onto the […]
Read More
Slow Cooker Cheesy Garlic Brussels Sprouts
Welcoming Brussels sprouts back to the dinner table is one of autumn’s greatest pleasures. But once you’ve served them shredded into slaw or crisped on a baking sheet, it’s time for something new. Tonight, serve tender slow-cooked Brussels sprouts dressed in a creamy garlic Parmesan sauce, all without lifting a finger. If you’re still reeling […]
Read More
This Old-School Side Is Always the First to Disappear at Thanksgiving
No shade to the Thanksgiving turkey, but holiday cooking is really about the side dishes. Plates are piled high with green bean casserole, mashed potatoes, and sweet potatoes, but don’t forget to leave space for Jiffy corn casserole. Jiffy corn casserole debuted decades ago, and has become a beloved Thanksgiving side dish ever since. I know […]
Read More
Next Time You Make Chicken Noodle Soup, Donât Skip Emily Bluntâs Upgrade
It is the beginning of sniffle season in my social circles. Whether you catch a cold or you’ve got the flu, you can never go wrong with making a big pot of healing soup. And in my opinion, the all-time best soup for comfort is chicken noodle. I was recently flipping through one of Stanley Tucci’s […]
Read More
I Compared Marie Callenderâs Legendary Frozen Chicken Pot Pie Against This Fan-Favorite, and Found the Clear Winner
It has a buttery crust and the most tender chicken. READ MORE…
Read More
French Country Pot Roast
This pot roast tastes like you spent all afternoon in the kitchen, but you only need about 30 minutes of prep before the oven takes over and fills your house with the most amazing aroma. Inspired by daube Provençale (the classic slow-braised French beef stew that can be made with either red or white wine), […]
Read More